Cocktails with Trilogy

Is it hot outside? Do you need to cool off? Or maybe you just let your thoughts drift away to a beach somewhere on Maui?

All of our Maui snorkeling tours offer a full bar of custom cocktails, and even if you aren’t on Maui we’re right now, we’re always happy to share our recipes of refreshing drinks on board.

Below you’ll find the recipes for our Lana‘i Tai (our Mai Tai done the Trilogy way!), our Molokai Mule (Trilogy’s twist on the Moscow Mule), as well as our fabulous Lilikoi Margarita (a margarita with a tropical twist).

Take a look at our recipes below and try your favorite one—or perhaps all three if you’re feeling adventurous (you can also make it a mocktail!) And, don’t forget to tag us in your photos on social media: our cocktails are meant to be enjoyed with ‘ohana!

Trilogy’s Lana‘i Tai

• 1 oz Cruzan Mango Rum

• 1 oz Potters Dark Rum

• .5 oz Elixir G

• .5 oz Orgeat Syrup

• .75 oz Fresh Lime Juice

• 1 oz Pineapple Juice

Method: Add juices, and liquors to glass with ice.  Float Potters Dark rum on top

Garnish: Thin pineapple half-moon

Moloka‘i Mule

• 2 oz Svedka/Grey Goose Vodka

• .25 oz Elixir G Ginger Syrup

• .5 oz Lime Juice

• 3 oz Barritts’ Ginger Beer or Ginger Ale

Method: Add lime, syrup and vodka to highball. Fill with ice and top with ginger beer.

Garnish: Lime wedge

Lilikoi Margarita

• 1.5 oz Sauza Signature Blue Tequila Silver

• .75 oz Fresh Lime Juice

• .5 oz Ojio Organic Agave Syrup

• .5 oz Funkin Passion Fruit Puree

• .5 oz Orange Juice

Method: Add lime & orange juices, syrup, purée, and tequila with ice.  Shake and pour into highball

Garnish:  Lime wedge or wheel

Well there you have it- the key to enjoying a slight taste of Hawai’i in the comfort of your own home! Although our cocktails are best enjoyed on a Trilogy boat served by our amazing crew, we truly hope you enjoy your at-home versions almost as much! We look forward to hosting you soon on Trilogy snorkeling trip in Maui—a hui hou!

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Written by Brittany Friskics